Cacao
Fragrance note
Cacao is a rich, bittersweet raw material derived from the roasted seeds of Theobroma cacao, used in perfumery most often as a CO2 extract or absolute that captures its deep, slightly bitter chocolate character.
Fragrance note
Cacao is a rich, bittersweet raw material derived from the roasted seeds of Theobroma cacao, used in perfumery most often as a CO2 extract or absolute that captures its deep, slightly bitter chocolate character.
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